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decrease retention » decrease prevention (Expand search), decrease predation (Expand search), decreases permeation (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid process » liquid process (Expand search), rapid process (Expand search), clinoid process (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease retention » decrease prevention (Expand search), decrease predation (Expand search), decreases permeation (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid process » liquid process (Expand search), rapid process (Expand search), clinoid process (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... as a liquid organic fertilizer in combination with mineral nitrogen (N) and straw retention. Despite numerous...”
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Master thesis
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“... concluded that juvenile tilapia diets with 28% crude protein can decrease the inclusion of fishmeal...”
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Article
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“... of the experiment, food efficiency of 10.0% casein/gelatin diet decreased when compared to that of 10.0...”
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“..., combined with mineral nitrogen fertilizer (N) and straw retention on the fungal community diversity...”
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Subjects:
“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Master thesis
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“... peaks for the three samples indicated that OFCC1 and OFCC20 did not suffer a decrease in unsaturated...”
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Master thesis
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“.... The reactions of the extrusion process caused a decrease in the levels of proteins and an increase...”
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Article