Mostrando 1 - 20 resultados de 629 para a busca '(( decrease of decrease juice decreases ) OR ( decrease the decrease jelly processing ))*', tempo de busca: 0,74s Refinar Resultados
2
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
3
Publicado em 2013
..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...
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Artigo
4
Publicado em 2022
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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Artigo
5
Publicado em 1992
Assuntos: ...Depectinized juices...
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6
Publicado em 1992
Assuntos: ...Depectinized juices...
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Artigo
7
Publicado em 2005
... using a linear hest source probe. Both properties were found to decrease with the increase of soluble...
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Artigo
8
Publicado em 2017
... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...
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Artigo
9
Publicado em 2013
... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...
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Artigo
11
Publicado em 2021
... compound.Soluble solids content, pH, and color of the juice did not alter during processing....
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Artigo
14
Publicado em 2020
... beverages based on orange juice with the addition of liquid and powdered whey, sweetened naturally, and...
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17
Publicado em 2014
...In the present study, the effect of pectinases on the production of pulp and juice of araçá and the...
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Artigo
18
Publicado em 2019
Assuntos: ...Spiced chayote juice...
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