Showing 1 - 11 results of 11 for search '(( decrease of decrease jelly processing ) OR ( decrease akt decrease fear decrease ))*', query time: 0.70s Refine Results
2
... C), and antioxidant activity of mangaba jelly. Jelly processing, significantly (p < 0.05) decreased the...
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Article
3
Published 2021
Subjects: ...Contextual fear conditioning...
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Master thesis
7
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
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