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rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease by » decreased by (Expand search), decrease _ (Expand search), decrease at (Expand search)
by decrease » by decreased (Expand search), may decrease (Expand search), any decrease (Expand search)
rapid decrease » rapidly decrease (Expand search), rapid increase (Expand search), ratio decrease (Expand search)
decrease rapid » decrease lipid (Expand search), decreased ratio (Expand search), decrease and (Expand search)
in processing » grain processing (Expand search), corn processing (Expand search), in process (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease by » decreased by (Expand search), decrease _ (Expand search), decrease at (Expand search)
by decrease » by decreased (Expand search), may decrease (Expand search), any decrease (Expand search)
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“... to 1) NS = cooling of the muscle in the carcass for 24 hours in a cold room at 4°C; or 2) CS = rapid cooling, in ice...”
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“... rapid urease test, performed with one fragment of antral mucosa. Chi-square for trend has been estimated...”
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“... rapid urease test, performed with one fragment of antral mucosa. Chi-square for trend has been estimated...”
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“... composition and abundance, so that rapid changes in plant community structure can lead to critical impacts...”
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“...Bulls used in cattle production are often overfed to induce rapid growth, early puberty, and...”
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“... of these newborns. The physiological and external mechanisms by which these significant decreases and rapid...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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“... cheese, which was, then, submitted to processing under the pressure of 600 MPa during 1, 3, 5 and...”
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