Mostrando 1 - 20 resultados de 29 para a busca '(( decrease of decrease in decrease ) OR ( disease after decrease food processing ))~', tempo de busca: 1,01s Refinar Resultados
6
Publicado em 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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Artigo
8
Publicado em 2016
... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...
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9
Publicado em 2016
... cooling temperatures. After 0, 10, 30, 60, 90, 120 and 150 days, it was verified the content of moisture...
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Dissertação
12
Publicado em 2018
...With 25 million cases of foodborne diseases occurring annually worldwide, food safety is a major...
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