Mostrando 1 - 20 resultados de 139 para a busca '(( decrease of decrease in decrease ) OR ( decrease urea decrease during an ))~', tempo de busca: 0,86s Refinar Resultados
1
Publicado em 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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Artigo
2
Publicado em 2011
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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Artigo
3
Publicado em 2011
...Ammonia volatilization is an important process of N loss which decreases the use efficiency...
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Artigo
5
Publicado em 2015
... production. The protein is incorporated in two forms: a) as a powder, during the blending process of wood...
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Livro
7
Publicado em 2024
...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...
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Tese
9
Publicado em 2016
...A ureia constitui a principal fonte de nitrogênio (N) na agricultura. No entanto, apresenta perdas...
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Tese
10
Publicado em 2008
... increase in serum urea and creatinine concentrations were found. This increase in renal function markers...
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11
Publicado em 2023
... [ALP], urea, frutosamine, and glucose) and negative tests for feline immunodeficiency virus (FIV) and...
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Artigo
12
Publicado em 2023
... profiles of dairy goats during the transitional period. 111 multiparous dairy goats were used in this...
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Artigo
15
Publicado em 2023
... formed by the nitrogen source (ammonium nitrate or urea), grazing method (rotational or deferred), and...
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Tese
16
Publicado em 2019
... synthesised in the liver, such as glucose, TG, Tchol., urea, albumin and TP during the postpartum period...
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Artigo
17
Publicado em 2022
... during pre-partum days except for the parturition that had a decrease of 30% of DMI (P<0.05). During pre...
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Tese
18
Publicado em 2020
... Quarter Horse. According to the owner, the animal presented with progressive weight loss during the...
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Artigo
19
Publicado em 2023
... human care, during a preventive care visit, had hypertrophic cardiomyopathy phenotype detected...
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Artigo
20
Publicado em 2020
... digestibility of nutrients were measured twice during the experimental period (at 35 and 65 DIM). These...
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