Showing 1 - 20 results of 78 for search '(( decrease of decrease in decrease ) OR ( decrease the ((decrease pro) OR (decrease food)) at ))~', query time: 1.03s Refine Results
6
..., compared to those injected with MPTP and fed standard diet, showed a decrease in the concentration...
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Master thesis
8
Published 2020
...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...
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Master thesis
9
Published 2010
... carcinogenesis. However, several epidemiological studies have revealed that some dietary factors can decrease the...
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Article
13
Published 2017
... revisão sistemática e metanálise das publicações científicas sobre o uso de pré, pró ou simbióticos...
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Master thesis
16
Published 2012
...New York University. Food Studies and Public Health. Department of Nutrition. New York, NY, USA...
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Article
18
... na antioxidant role in preventing the deleterious effects caused by the antioxida pro-oxidant antioxi humans face...
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Master thesis
19
Published 2025
...; however, a decrease occurred with the application of the treatments, when compared to the control...
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Article
20
Published 2017
... anti-inflammatory response of Lithium via decrease in the levels of pro-inflammatory cytokines...
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Doctoral thesis
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