Mostrando 1 - 20 resultados de 305 para a busca '(( decrease of decrease in decrease ) OR ( decrease food decrease with effective ))~', tempo de busca: 0,97s Refinar Resultados
2
Publicado em 2018
...The objective of this study was to evaluate the effects of adding crude glycerin with food...
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3
Publicado em 2018
...ABSTRACT The objective of this study was to evaluate the effects of adding crude glycerin with food...
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4
Publicado em 2018
...The objective of this study was to evaluate the effects of adding crude glycerin with food...
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5
Publicado em 2018
Assuntos: ...Crude glycerin - Food additives...
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10
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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12
Publicado em 2021
...Chitosan cross-linked with genipin (Ch-Ge) films are effective on white wine preservation, showing...
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15
Publicado em 2018
... need for major infrastructure changes or investments. It could enable a decrease in the consumption...
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17
Publicado em 2024
... in accessing food, ingesting high-calorie foods with poor nutritional value or even intermittent fasting...
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18
Publicado em 2018
... of P. ostreatus, such as rice and bean straw, elephant grass and others. Few studies exist on the use of food...
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