Search alternatives:
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease _ (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
during four » using four (Expand search), during food (Expand search), during labour (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease _ (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
during four » using four (Expand search), during food (Expand search), during labour (Expand search)
1
“...During perimenopause, oxidative stress increases, which may result in disruption of bone turnover...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
“... and ketosis in early lactation. Fifty four multiparous Holstein cows yielding >30 L/day were...”
Access document
Access document
Article
3
4
“.... Participants supplemented 3.2–6.4 g∙day−1 of chronic βA or placebo (PL) during four weeks, and acute...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
5
“... pool in women with fibromyalgia. METHODS: Thirty-four women (mean +/- SD tender points 17 +/- 1) were...”
Access document
Access document
Article
6
“... application is sufficient for three or four years. Thus, the effect of these elements on olive yield, leaf...”
Access document
Access document
Article
7
“... with estrogen (E(2)) or with raloxifene (RLX) on the expression of osteocalcin during the periods...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Conference object
8
“..., which decreases basically due to increased phaeopigment concentration during the spring. Also, the...”
Access document
Access document
Article
9
“...) in cows, during the periparturient period. In the first experiment, faeces from Holstein (dairy) and Zebu...”
Access document
Access document
Article
10
“... of caffeine intake on whole-body substrate metabolism and exercise tolerance during cycling by using a more...”
Access document
Access document
Article
11
Differences in iron intake during pregnancy influence in trainability response of male rat offspring
“...ABSTRACT Objective: To evaluate if different concentrations of iron in diets during pregnancy would...”Access document
Article
12
“...Our objectives in the current study were: 1) to understand the voluntary intake of beef cows during...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Doctoral thesis
13
14
“... changes in olive plant and nutrient requirements during the production period. Hence, the current study...”
Access document
Access document
Article
15
“... workers during the COVID-19 pandemic. Scales to assess emotional symptoms were applied weekly, in the...”
Access document
Access document
Article
16
“...In vitro cultures of flax (Linum usitatissimum L.) were established on MS medium and four samplings...”
Access document
Access document
Article
17
“... with regular estrous cycle were equally divided into four groups: 1) GCtrl – at estrous phase. 2) GPCOS...”
Access document
Access document
Article
18
“... assessed during the CPAW cycles. HRV was assessed at baseline, and at pre- and post-intervention CPAW...”
Access document
Access document
Article
19
“... assessed during the CPAW cycles. HRV was assessed at baseline, and at pre- and post-intervention CPAW...”
Access document
Access document
Article
20
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Access document
Master thesis