Showing 1 - 20 results of 60 for search '(( decrease of decrease in decrease ) OR ( decrease _ decrease food taster ))~', query time: 0.85s Refine Results
6
Published 2015
.... Moreover, this fluid has diverse functions, among which food perception and ingestion, making...
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7
Published 2023
... in appetite, weight loss and a decrease in fat deposits. Sensory properties influence the palatability of food...
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16
Published 2019
... family and is neglected or underutilized as a food or as a raw material in the food industry because...
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17
Published 2018
... motivation to eat. On the contrary, the hedonic mechanisms are mediated by food reward, increasing the...
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19
Published 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
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20
Published 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
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