Showing 1 - 20 results of 38 for search '(( decrease of decrease gel processing ) OR ( decrease can decrease _ decrease ))~', query time: 0.81s Refine Results
2
... for minimizing waste and reusing food, it is possible to add by-products from fruit residues to jellies that can...
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Bachelor thesis
3
Published 2017
...Alternativas que diminuam a necessidade de fertilizantes nitrogenados na cultura da cana-de-açúcar...
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Doctoral thesis
4
Published 2012
...) para olho-de-cão, eviscerado armazenado em gelo (0 ± 1°C) e acompanhar por análises químicas, físicas...
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Master thesis
5
Published 2008
... to a decrease in the gel strength. However, for whey proteins a small amount of LBG (0.1 %) leads to a big...
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7
Published 2014
... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...
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Master thesis
8
Published 2004
... (serial or parallel) makes this novel reactor suitable for parallel processing and/or for sequential...
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9
Published 2016
... de 20,0 ± 2,4 kDa em SDS-PAGE e 17,3 ± 1,9 kDa por filtração em gel, sugerindo que a enzima nativa...
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Master thesis
11
... para a formação e fortalecimento de gel formado. O processamento por AP influenciou a estrutura secundária...
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12
Published 2019
... (AGE). Analysis of AGE profiles was by the open source electrophoresis gel image processing software...
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Master thesis
16
Published 2007
.... A purificação parcial das enzimas de C. maculatus por gel-filtração resultou em uma fração (Pico B) capaz...
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Doctoral thesis
18
... de cristalização do gel de síntese sobre as características de materiais baseados em mordenita com estrutura...
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Doctoral thesis
20
Published 2014
... fabrication of MWCNTs – FE structures. Indeed we demonstrate that PZT can be deposited by sol gel at low...
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