Showing 1 - 20 results of 373 for search '(( decrease of decrease food using ) OR ( decrease on decrease decrease after ))~', query time: 0.83s Refine Results
3
Published 2016
... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...
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Article
4
Published 2020
... capacity. After 2 months of feed production, 12 young Beagle dogs received either curcumin-containing food...
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Article
5
Published 2017
... before and after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their...
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Article
6
Published 2017
... after drying) was used, using 10 replications of 3 kg. The nuts were analysed for their moisture, ash...
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Article
13
...: mTOR, mLST8 and RAPTOR) was also observed during food restriction. After refeeding, muscle morphology...
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Article
14
Published 2006
... a bacteriostatic effect after 24hours of exposure. In addition, the MIC provided a significant (P<0.05) decrease...
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Article
16
.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...
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Master thesis
19
Published 2021
... processes, food pumping, paraffin oil industry, among others. In shutdown situations due to emergency...
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Master thesis
20
Published 2022
... cloths, or in the food industry, as coloring agents. Pigments can also be used in cosmetics, leather...
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