Buscas alternativas:
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
food using » wood using (Expandir a busca), blood using (Expandir a busca)
decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease further » increase further (Expandir a busca), disease further (Expandir a busca), decrease the (Expandir a busca)
further decrease » further increase (Expandir a busca), faster decrease (Expandir a busca), the decrease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
food using » wood using (Expandir a busca), blood using (Expandir a busca)
1
2
3
4
5
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
Acessar documento
Acessar documento
Dissertação
7
“... develop further than Dlarvae while larvae from control cultures reached the umbonated stage. The effects...”
Acessar documento
Acessar documento
8
“... parameters. A slight decrease in viscosity was observed after application of dilution and temperature factors...”
Acessar documento
Acessar documento
9
“... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Dissertação
10
11
12
“... producers of PST) showed a decrease of about 80% in overall toxicity after 48 h. Interestingly, we found...”
Acessar documento
Acessar documento
Artigo
14
15
16
17
18
“... previous three months, and leakage of food from the oral cavity. Examination of the oral cavity revealed...”
Acessar documento
Acessar documento
Artigo
19
“... previous three months, and leakage of food from the oral cavity. Examination of the oral cavity revealed...”
Acessar documento
Acessar documento
Artigo
20