Showing 1 - 20 results of 939 for search '(( decrease of decrease food processos ) OR ( decrease _ decrease and decrease ))~', query time: 1.20s Refine Results
6
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
Access document
8
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
Access document
Doctoral thesis
12
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
Access document
13
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
Access document
17
Published 2016
Subjects: ...Food Sector. Cost Management. Operational Risk....
Access document
Article
18
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
Access document
Article
19
Export CSV Export RIS