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decrease human » increase human (Expandir a busca), disease human (Expandir a busca), decrease asian (Expandir a busca)
food processes » food processed (Expandir a busca), food processors (Expandir a busca), food process (Expandir a busca)
human decrease » human deceased (Expandir a busca), human increase (Expandir a busca), human disease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease toc » decrease the (Expandir a busca), decreased to (Expandir a busca), decrease on (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 672 para a busca '(( decrease of decrease food processes ) OR ( decrease human decrease toc decrease ))*', tempo de busca: 0,83s Refinar Resultados
1
Publicado em 2019
Assuntos: “...Contaminated food...”
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Artigo
3
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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5
Publicado em 2022
“... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...”
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11
Publicado em 2021
“... to improve and make more effective the food supply chain processes. An exploratory case study methodology...”
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Artigo
13
Publicado em 2020
“...The aim of the work presented in this thesis was to understand processes of bioaccumulation and...”
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14
Publicado em 2007
“... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...”
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Artigo
18
Publicado em 2024
Assuntos: “...Food industry and trade...”
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Trabalho de conclusão de curso
19
Publicado em 2024
“..., nutritional, and sensory aspects, depending on the food and oil properties and the frying process. In this...”
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Artigo
20
Publicado em 2019
“...© 2019, Association of Food Scientists & Technologists (India).The objective of this study was...”
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Artigo
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