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decreases weaning » increased weaning (Expandir a busca), decreases spreading (Expandir a busca), decreases pain (Expandir a busca)
weaning decrease » taping decrease (Expandir a busca), craving decrease (Expandir a busca), training decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food process » food processed (Expandir a busca), food prices (Expandir a busca), food processing (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
akt decrease » and decrease (Expandir a busca), not decrease (Expandir a busca), any decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 2.039 para a busca '(( decrease of decrease food process ) OR ( decreases weaning decrease akt decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2016
“... glucose transporter type 4 (GLUT4) expression, decreased protein kinase B (Akt) phosphorylation, and...”
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Artigo
2
Publicado em 2019
“... in the economic development process, as they have a direct impact on the social transformations within...”
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Artigo
3
Publicado em 2019
“... in the economic development process, as they have a direct impact on the social transformations within...”
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Artigo
7
Publicado em 2021
“... a raw material with potential for several applications in the food area due to its chemical composition...”
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Artigo
8
Publicado em 2016
Assuntos: “...Food - Analysis...”
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Trabalho de conclusão de curso
9
Publicado em 2003
“... death (PCD) process that is inhibited by cycloheximide, is accompanied by structural and biochemical...”
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Artigo
13
Publicado em 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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14
Publicado em 2024
“...-transform infrared spectroscopy (FTIR) techniques, and the food dye was characterized by UV-Visible. The...”
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Artigo
15
Publicado em 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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