Mostrando 1 - 20 resultados de 2.045 para a busca '(( decrease of decrease food process ) OR ( decrease taping decrease at decrease ))*', tempo de busca: 0,82s Refinar Resultados
1
Publicado em 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
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Artigo
2
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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Artigo
3
Publicado em 2019
... in the economic development process, as they have a direct impact on the social transformations within...
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Artigo
6
Publicado em 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
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Relatório
9
... a raw material with potential for several applications in the food area due to its chemical composition...
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Artigo
10
Publicado em 2016
Assuntos: ...Food - Analysis...
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Trabalho de conclusão de curso
11
Publicado em 2003
... death (PCD) process that is inhibited by cycloheximide, is accompanied by structural and biochemical...
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Artigo
16
Publicado em 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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17
Publicado em 2024
...-transform infrared spectroscopy (FTIR) techniques, and the food dye was characterized by UV-Visible. The...
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Artigo
18
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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20
Publicado em 2015
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
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Dissertação
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