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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
food procedure » food procedures (Expand search), good procedure (Expand search), old procedure (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease the (Expand search), decrease on (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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Optimization of management procedures for sea urchin (paracentrotus lividus) artificial reproduction
“...Aquaculture industry has a huge contribution for the world food production, and is extremely...”Access document
Master thesis
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“...In canned heart-of-palm (Bactris gasipaes) processing, the acidity procedure is important because...”
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Article
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“...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...”
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Master thesis
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“... through cooking procedures is 5 minutes after the water starts boiling, and also that, cooking in the...”
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Article
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“...ABSTRACT Self-monitoring procedures are adopted by food industries to ensure the quality and safety...”
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Article
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“...Self-monitoring procedures are adopted by food industries to ensure the quality and safety of final...”
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Article
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“...Self-monitoring procedures are adopted by food industries to ensure the quality and safety of final...”
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Article
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“... morphological changes. After 4 h it was observed dry food in all cat’s stomach, however just five cats presented...”
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Article
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“... study indicated that chronic treatment with CMI decreases rather than increase food consumption and body...”
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Article
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“... decrease in scores for compliance with food safety practices was observed at T6. Supervision and refresher...”
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Article
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