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decrease decrease » decrease release (Expandir a busca), disease decreases (Expandir a busca), decreases disease (Expandir a busca)
decrease after » increase after (Expandir a busca), disease after (Expandir a busca)
decrease that » decrease the (Expandir a busca), decrease at (Expandir a busca), decrees that (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
that decrease » that increase (Expandir a busca), that increases (Expandir a busca), not decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
food effect » flood effect (Expandir a busca), wood effect (Expandir a busca), hood effect (Expandir a busca)
Mostrando 1 - 20 resultados de 445 para a busca '(( decrease of decrease food effect ) OR ( decrease that decrease decrease after ))~', tempo de busca: 0,89s Refinar Resultados
3
Publicado em 2014
Assuntos: “...Food advertisement...”
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7
Publicado em 2023
“... or supplemented with 7.5% of partially hydrolyzed guar gum. After 4 weeks of experiment, food intake, body weight...”
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10
Publicado em 2012
“... showed that it is possible to preserve the antioxidant capacity in yacon after cabinet or sun drying...”
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11
Publicado em 2020
“... capacity. After 2 months of feed production, 12 young Beagle dogs received either curcumin-containing food...”
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13
Publicado em 2024
“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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14
Publicado em 2020
“... digestibility by breakdown of the protein matrix that surrounds starch granules, allowing the access by the...”
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Dissertação
15
Publicado em 2011
“...The present paper describes the effect of metals ions on the in vitro availability of enoxacin...”
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16
Publicado em 2023
“.... However, the United States Food and Drugs Administration (USFDA) recentlyapproved a trial to assess its...”
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Dissertação
17
Publicado em 2012
“... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...”
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Artigo
19
Publicado em 2011
“...-type mortadella samples were formulated to contain 0.1% MSE, 0.2% MSE, or 0.01% BHT. After 14 days...”
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20
Publicado em 2020
“...) for smoked beans. Mass balance showed that, for non-smoked cocoa beans, PAHs were transferred after pressing...”
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