Showing 1 - 20 results of 176 for search '(( decrease of decrease food decrease ) OR ( decrease to decrease on pattern ))~', query time: 0.94s Refine Results
1
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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2
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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3
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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4
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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5
Published 2012
... (A) 40%, (B) 20%, or (C) 10% of the snake body mass. Groups were monitored for five days before and after food intake and the activity...
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7
Published 2019
... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...
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9
Published 2022
... of the plot enter an unstable pattern with harmful long-term consequences, as there could...
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10
Published 2015
... related to decreases in saturated fatty acids (SFA) and increases in omega-6 polyunsaturated fatty acids...
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12
Published 2022
... common pattern observed for these organisms was the decrease in toxicity with increasing soil pH. The...
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17
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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18
Published 2019
... temperature and the decrease of relative humidity, a climatic pattern found at the peak of the dry season...
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