Showing 1 - 20 results of 13,121 for search '(( decrease of decrease food decrease ) OR ( decrease not decrease of under ))*', query time: 1.13s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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2
Published 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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3
Published 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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5
Published 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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6
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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7
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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8
Published 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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9
.... Information on social-demographic characteristics, food intake, level of physical activity, alcohol...
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10
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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14
... 1 and butyrate 2. The groups control 1 and butyrate 1 remained under experimentation for 4 weeks, while...
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15
Published 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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17
Published 2018
... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...
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19
Published 2018
... (CEC) decrease with B application were conducted using eudicotyledonous species (high root CEC...
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20
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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