Mostrando 1 - 20 resultados de 455 para a busca '(( decrease of decrease following processing ) OR ( decrease adhesion decrease strain decrease ))*', tempo de busca: 0,88s Refinar Resultados
1
Publicado em 2001
... a decrease in hydrophobicity. The above concept was used in the interpretation of various adhesion...
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3
Publicado em 2002
.... RESULTS: Following the implementation of these procedures there was a decrease in the number of episodes...
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Artigo
4
Publicado em 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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Artigo
5
Publicado em 2004
... increase (Cacioppo & Petty, 1989) or decrease (Garcia–Marques & Mackie, 2001) analytic (systematic...
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Artigo
7
Publicado em 2013
... groups in its molecule confers it with an important antimicrobial activity, which could cause a decrease...
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9
Publicado em 2010
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
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Artigo
10
Publicado em 2021
... to establish the link between FLASH temperature (TF) and particle size/purity. Following, the establishment...
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11
... membrane processing and fractionated condensation was addressed for two different case studies – i) Sardine...
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12
Publicado em 2013
...; however, they may also improve one's general health, following regular ingestion. Since most foods from...
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Artigo
13
Publicado em 2012
... potential (ERP) study of an artificial language tested performance and neural processing following...
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Artigo
14
Publicado em 2015
... characteristics of the batter/sausage along processing of Linguica. Microbiological surveys following a batch...
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17
Publicado em 2011
... processing and the quality of the sample. Methods: Umbilical cord blood samples collected during the third...
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Artigo
20
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