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Mostrando 1 - 19 resultados de 19 para a busca '(( decrease of decrease flour processing ) OR ( decrease on decrease the decrease ))~', tempo de busca: 1,06s Refinar Resultados
3
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Artigo
8
Publicado em 2010
“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
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Dissertação
9
Publicado em 2014
“... in furnaces flour mills of the wild region. Physicochemical analysis of the raw material fresh and briquette...”
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Dissertação
14
Publicado em 2011
“... flour (0, 5, 10 and 15%) by wheat dextrin on the rheological characteristics of the dough was...”
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Dissertação
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