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flour processing » cloud processing (Expand search), pillar processing (Expand search), stir processing (Expand search)
decrease flour » decrease or (Expand search), decreases flow (Expand search), decrease blood (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
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Showing 1 - 20 results of 1,153 for search '(( decrease of decrease flour processing ) OR ( decrease life decrease food decrease ))*', query time: 0.74s Refine Results
1
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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2
Published 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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3
Published 2018
“... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...”
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6
Published 2020
“... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...”
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7
Published 2020
“... of breast milk tended to decrease and food intake to increase as the child gets older, with exponential...”
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8
Published 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
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9
Published 2015
“... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...”
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11
Published 2019
“... an alternative to decrease environmental impact generated during the elimination of fish processing residues...”
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18
Published 2021
Subjects: “...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...”
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20
Published 2021
“..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...”
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