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Mostrando 1 - 20 resultados de 1.029 para a busca '(( decrease of decrease flour processing ) OR ( decrease in decrease burden decrease ))*', tempo de busca: 0,79s Refinar Resultados
3
Publicado em 2011
“... in the systemic inflammatory response and a decrease in serum prohepcidin, successful periodontal...”
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6
Publicado em 2012
“... an interval of six months between each collection. Since September 2009 a large programme to reduce the burden...”
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7
Publicado em 2005
“...J Biol Chem. 2005 Dec 30;280(52):43243-56. Epub 2005 Oct 5. The absence of ABCA1 decreases soluble...”
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9
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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10
Publicado em 2018
“... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...”
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11
Publicado em 2018
“... perishable crop. To increase its industrial application, yellow sweet potato flour has been produced for use...”
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12
Publicado em 2014
“... Brazilian rates between 1996 and 2006, followed by a non-significant decrease. The projections indicate...”
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13
Publicado em 2014
“... Brazilian rates between 1996 and 2006, followed by a non-significant decrease. The projections indicate...”
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14
Publicado em 2014
“... Brazilian rates between 1996 and 2006, followed by a non-significant decrease. The projections indicate...”
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16
Publicado em 2019
“... processing and utilization of acerola by-products, the objective was to evaluate the physico-chemical...”
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18
Publicado em 2020
“... flour doughs enriched with whey and collagen protein hydrolysates. Both hydrolysates influenced...”
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