Showing 1 - 20 results of 469 for search '(( decrease of decrease fish processing ) OR ( decrease urea decrease during decrease ))*', query time: 0.81s Refine Results
3
Published 2011
...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...
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Article
4
...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...
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Article
8
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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9
Published 2011
...Ammonia volatilization is an important process of N loss which decreases the use efficiency...
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Article
16
...The objective of this research was to investigate the combination of glycerol with urea in the diet...
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Doctoral thesis
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