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decrease fermentation » sucrose fermentation (Expand search), permeate fermentation (Expand search), cheese fermentation (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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Showing 1 - 20 results of 1,674 for search '(( decrease of decrease fermentation process ) OR ( decrease faster decrease or decrease ))*', query time: 1.04s Refine Results
1
Published 2017
“...The main aim of this thesis was to find how fast memory decreases for tasks that people need...”
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2
Published 2022
“... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...”
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3
Published 2022
“... importance of transmission prevention decrease over time. Importantly, projected risk decreased more steeply...”
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4
Published 2011
“... rates and fungal respiration rates were significantly faster at 10 than at 5C, but they were not...”
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5
Published 2014
“... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...”
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6
Published 2021
“...€/m2 for an SF in conventional concrete in Luxembourg. Prefabrication can further decrease building stock burdens up to 6% and...”
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7
Published 2006
“... (parasitemia, mortality, CM incidence, TNF- levels or NOS activity). Estradiol replacement caused a decrease...”
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11
Published 2014
“... pH of the soil solution of all the treatments increased after flooding and this increase was faster in the...”
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12
Published 2022
Subjects: “...dark fermentation...”
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14
Published 2018
Subjects: “...Very high gravity (VHG) fermentation...”
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15
Published 2013
“.... Carbohydrates, pH, and energy decreased. Crude fat content was not affected by the fermentation process. Anti...”
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16
Published 2023
“... more reddish hues. The fermentation process improves the quality of light green and green + ripe coffee...”
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17
Published 2023
“... more reddish hues. The fermentation process improves the quality of light green and green + ripe coffee...”
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