Mostrando 1 - 20 resultados de 453 para a busca '(( decrease of decrease during decrease ) OR ( decrease in decrease food effects ))~', tempo de busca: 0,96s Refinar Resultados
1
Publicado em 2000
...Background: The effect of food restriction (FR) on myocardial performance has been studied...
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Artigo
2
Publicado em 2020
... an interesting ingredient for biodegradable food packaging. The scope of this review is to present the latest...
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Dissertação
3
Publicado em 2021
..., inducing adaptations in the offspring. Whether the effects of maternal hyperglycemia are modulated by diet...
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Artigo
6
Publicado em 2020
... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...
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Artigo
7
Publicado em 2007
... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...
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Artigo
8
... during 8 weeks to the rats divided in 6 experimentals groups: sedentary normal cholesterol chow diet...
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Artigo
9
Publicado em 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Tese
10
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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13
Publicado em 2007
... received i.p. injections of CMI (0, 3, 10, 30 mg/kg) during 27 consecutive days. Food consumption and body...
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Artigo
16
Publicado em 2011
... 21 days of storage. Values for the color parameters a* and b* tended to decrease during mortadella storage...
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Artigo
17
por KE,Weiqi
Publicado em 2021
... rate, systolic and diastolic blood pressure were monitored before, during, and after surgery. Compared...
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Artigo
18
Publicado em 2014
..., Mato Grosso State, Brazil, during the first years after its formation (years I, II, III and...
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Artigo
20
Publicado em 2008
... properties of potato tissues exposed to PEF during small-amplitude oscillatory dynamic rheological...
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