Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), taping decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
the seeds » the seed (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), taping decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
the seeds » the seed (Expandir a busca)
1
2
3
“... productivity of crops. The objective of this study was to evaluate the tolerance of chia seeds to copper during...”
Acessar documento
Acessar documento
Artigo
4
“... properties are required to decrease post-harvest losses. Thus, the aim of this study was to evaluate the...”
Acessar documento
Acessar documento
Artigo
5
“... evaluated. The first method consisted of separation of the seeds from fruits and centrifugation. The second...”
Acessar documento
Acessar documento
Artigo
6
“... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...”
Acessar documento
Acessar documento
Artigo
7
“... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...”
Acessar documento
Acessar documento
Artigo
8
“... not affect the sanitary quality of soybean seeds during storage, whereas the type of packaging does...”
Acessar documento
Acessar documento
Artigo
9
10
11
“... fungi occurrence and impact in maize seeds commercialized during the 2006/07 growing season in the...”
Acessar documento
Acessar documento
Artigo
12
“... without CO2 injection, decreases the speed of deterioration of soybean seeds. The hermetic package allows...”
Acessar documento
Acessar documento
Artigo
13
“... for several years the seeds at -20ºC did not seem to decrease BCO activity and suggests that the variation...”
Acessar documento
Acessar documento
Artigo
14
15
16
17
“..., during 14 months. In each assessment time 400 seeds were taken which were submitted to the test using...”
Acessar documento
Acessar documento
Artigo
18
“... in maintaining the physiological quality of Erythrina velutina Willd. (mulungu) seeds. E. velutina seeds were...”
Acessar documento
Acessar documento
Artigo
19
“... showed a gradual tendency to decrease between the control (dry seeds) up to 25% water content....”
Acessar documento
Acessar documento
Artigo
20
“... showed a gradual tendency to decrease between the control (dry seeds) up to 25% water content....”
Acessar documento
Acessar documento
Artigo