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decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease salt » decrease akt (Expand search), decrease at (Expand search), decrease and (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
salt effect » salt affected (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease salt » decrease akt (Expand search), decrease at (Expand search), decrease and (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
salt effect » salt affected (Expand search)
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“... to saline stress and identify its potential as a model plant to validate salt-tolerance candidate genes...”
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Article
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... Nordic countries, which involves applying a mixture of salt and sugar to the fish fillets and then...”Access document
Master thesis
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“... manner it should be employed for best effect. There are several types of stretching to increase muscle...”
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Article
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“... voluntary activation and PT during severe-intensity exercise. The IET was related to the rate of decrease...”
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Article
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“... oxidativo e a lesão muscular, gerados pela atividade física, após exercício de salto em equinos...”
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Doctoral thesis
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“.... In contrast, in April, after about 90 days of exposure to salt, there was a clear decrease in gs with salt...”
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Conference object
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“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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“... of salt in the mixture was not effective in reducing the intake during the winter season, but the intake...”
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Article