Mostrando 1 - 20 resultados de 321 para a busca '(( decrease of decrease drying processes ) OR ( decrease owing decrease and increase ))*', tempo de busca: 1,03s Refinar Resultados
1
Publicado em 2022
..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...
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3
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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4
Publicado em 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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5
Publicado em 2019
... 2h with the previous blanching) and freeze-drying. An increase in crude protein, carbohydrates and fibre...
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6
Publicado em 2022
... and freeze-drying were not significant. However, a decrease of ~1 log-cycle was observed at the end...
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8
Publicado em 2021
... (hydration, germination, and drying). Because barley is steeped prior the malting, the aim of this work was...
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9
... spray-drying and extrusion processes for desirable applications. Spray-dried starch showed formation...
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13
Publicado em 2004
..., foodstuff and natural product industries. The most important factor in the drying of this type of materials...
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14
Publicado em 1987
... in the number of children, their dispersion owing to migration and urbanisation, and the increase in the...
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18
Publicado em 2021
... them as food and enhance these properties, heat has been used on them. This process alters the...
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