Showing 1 - 20 results of 102 for search '(( decrease of decrease diets processing ) OR ( decrease on decrease taping decrease ))*', query time: 0.85s Refine Results
1
Published 2021
... conditions of the skin. In this context, it has been demonstrated that Kinesio Taping (KT) accelerates the...
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Article
2
Published 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
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Report
4
Published 2017
... most planted species in the world. However, recent years have seen a decrease in the consumption...
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Article
5
Published 2017
... planted species in the world. However, recent years have seen a decrease in the consumption of beans...
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Article
6
Published 2018
... available, among them it is the functional taping. Objective: To evaluate the influence of functional taping...
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Article
7
Published 2024
... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...
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Article
8
Published 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Article
11
Published 2022
...Changes in diet form and thermal processing can be beneficial to pig production. Our objective with...
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Article
12
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
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Master thesis
14
Published 2019
... an alternative to decrease environmental impact generated during the elimination of fish processing residues...
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Article
16
Published 2019
... percentage, which tended to decrease linearly (P = 0.06) as RNDF in finishing diets increased. Increasing...
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