“...-C significantly decreased in both men and women after the consumption of orange juice, and an increase in HDL...”
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“.... A significant increase in the number of goblet cells was seen in infected mice. A decrease in the number...”
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“... glutathione peroxidase (GPx) activity. We observed, after the diet period, an increase in sulfhydryl, TRAP...”
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Subjects: “...transitional diets...”
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“... as to increase the profit and decrease the Greenhouse Gas (GHG) emissions. In this way, feedlot is a major...”
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“..., accounted by an increase in hippocampal albumin content, a decrease in claudin-5 protein levels and collagen...”
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“..., accounted by an increase in hippocampal albumin content, a decrease in claudin-5 protein levels and collagen...”
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“... an equivalent BW at the beginning of the finishing period. Bulls received the same diets throughout the 108...”
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“...Tropical grass hay feeding is related to improved ruminal health; however, it may decrease energy...”
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“...The use of nanofibers in farm animal diets can enhance nutrient absorption, minimize environmental...”
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“...Finishing entire male pigs after puberty is not common in Europe due to aggression and boar taint...”
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Subjects: “...Diets...”
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“... incorporation of Spirulina in the diets, with an average decrease of 9.1% on final weight, in comparison with...”
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“... probiotic. After 87 days, fish fed with supplemented diet, regardless of frequency (100% and 25%), showed...”
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