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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
value decrease » volume decrease (Expand search), rate decrease (Expand search), waste decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
quality value » quality values (Expand search), equity value (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
value decrease » volume decrease (Expand search), rate decrease (Expand search), waste decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
quality value » quality values (Expand search), equity value (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... geometry. It was confirmed that the softness value decreases with increasing bulk, being more pronounced...”
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“..., pasteurization involves quality modifications of the final product by losing part of its nutritional value and...”
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“...Erosive processes are the main cause of soil and spring degradation (productivity loss, drought...”
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Article
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“... patient autonomy and supporting their decisions, preserving individual beliefs and values8. Health...”
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“... in the values of soil density, mainly in the condition after the bucket, which resulted in average values...”
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Master thesis
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“... established processes for care before and after the consultation.36 CONCLUSION The COVID-19 pandemic...”
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Article
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“... a closed-loop plastic production system which allows to maximize the value and shell-life of the feedstocks...”
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Master thesis
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“... the quality of the effect of temperature and packaging material in ewe’s cheeses during 120 days...”
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Article