Showing 1 - 20 results of 783 for search '(( decrease of decrease dairy processing ) OR ( decrease during decrease α decrease ))*', query time: 0.76s Refine Results
1
Published 2013
.... Prenatal exposure to LPS during late pregnancy improved maternal care, reduced maternal olfactory...
Access document
Article
2
Published 2017
... (n=17), according to the product used during 28 days: HP – mouthwash containing 1,5% of HP (4 min, once/day...
Access document
Article
3
Published 2018
...Oxidative stress generated during inflammation is associated with a wide range of pathologies...
Access document
Article
4
Published 2012
...: Spontaneously hypertensive neonate rats (18/group) were treated with monosodium glutamate (MetS) during 9 days...
Access document
Article
7
Published 2020
Subjects: ...Heat processing...
Access document
Article
9
Published 2021
... physiologically mature by 75 DAF, with maximum dry matter content. During seed development, the starch and lipid...
Access document
Article
10
Published 2021
... tribbles homolog 3 (TRIB3) during aging in male individuals, and its protein was predicted to interact with...
Access document (1)
Access document (2)
Article
11
Published 2013
Subjects: ...consumption of water, effluents, dairy and environment....
Access document
Article
13
15
... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...
Access document
Article
18
Published 2017
... Neoplasia, during treatment with Peginterferon Alfa-2B. Methods: A prospective study was developed in which...
Access document
Doctoral thesis
19
Published 2010
... observed in the medium, with a consequent decrease in the RO concentration. A total reduction of RO was...
Access document (1)
Access document (2)
Article
20
Published 2022
...Consumption of plant based products as dairy alternatives is increasing steeply. This diet...
Access document
Article
Export CSV Export RIS