Search alternatives:
cu processadas » cu processada (Expand search), _ processadas (Expand search), ni processadas (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease cu » decrease due (Expand search), decrease in (Expand search), decrease _ (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
cu processadas » cu processada (Expand search), _ processadas (Expand search), ni processadas (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease cu » decrease due (Expand search), decrease in (Expand search), decrease _ (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
1
2
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
Access document
Access document
3
4
5
Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
Subjects:
“...thickness decreases...”Access document (1)
Access document (2)
Article
6
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
7
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
8
9
10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
Article
11
12
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
13
14
“... celular. Nesse processo, o parasita induz pequenas lesões na membrana da célula hospedeira levando...”
Access document
Access document
Article
15
“... was observed for all meat sample evaluated. Increasing temperature and exposition time of food to heat...”
Access document
Access document
Doctoral thesis
16
17
“...Squeeze Casting is a casting process where the molten metal, when leaked, is solidified under...”
Access document
Access document
Master thesis
18
19
“... to decrease as the number of bilayers increases, probably as a result of the increase in the roughness of the...”
Access document
Access document
Article
20