Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
co processados » co processador (Expand search), co processadores (Expand search), nao processados (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease co » decrease toc (Expand search), decrease pro (Expand search), decrease low (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
co processados » co processador (Expand search), co processadores (Expand search), nao processados (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease co » decrease toc (Expand search), decrease pro (Expand search), decrease low (Expand search)
1
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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“... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...”
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8
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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9
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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10
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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11
“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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12
“... decreases in Y(NPQ) associated with a higher Mg supply regardless of inoculation, suggesting increased...”
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Avaliação dos efeitos da presença de metais pesados nos resíduos co-processados quando utilizados...
“... e suas características. A indústria cimenteira tem se utilizado da tecnologia de co-processamento de resíduos...”Access document
Master thesis
17
“... through the process of selective adsorption using adsorbents for this purpose. Were synthesized...”
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