Showing 1 - 20 results of 1,582 for search '(( decrease of decrease chemical processing ) OR ( decrease via increased during decrease ))*', query time: 1.03s Refine Results
3
6
Published 2021
...This work aimed to evaluate the influence of dry and wet heat processing on the antioxidant profile...
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Article
8
Published 2013
... value of total phenolic content was found at 550 MPa. However, a decrease in the antioxidant capacity...
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Article
11
Published 2015
... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...
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Article
13
15
Published 2018
... is further modified by glycosidases or glycosyltransferases. During this process, the array...
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17
Published 2019
... be altered by employing enzymatic, mechanical, and physical processes. Enzymatic and chemical processes...
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Article
18
Published 2011
... polyphenols decrease during this process. The thermal processing of Madeira wines favours the development...
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