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Mostrando 1 - 20 resultados de 653 para a busca '(( decrease of decrease can decrease ) OR ( decrease not decrease effect caused ))~', tempo de busca: 0,90s Refinar Resultados
1
Publicado em 2019
“...ABSTRACT Considering the importance of blast, caused by Pyricularia oryzae, to impact wheat yield...”
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Artigo
2
Publicado em 2011
“.... Thus, the aim of the present study was to investigate the effect of high-fat diet-induced obesity...”
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Artigo
3
Publicado em 2021
“... the incidence of diagnoses that are presumed but not definitively proven to be caused by infections...”
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Artigo
4
Publicado em 2013
“..., store and leave in the honeycomb to ripen and mature (Decreto-Lei nº214/2003). This product can suffer...”
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5
Publicado em 2013
“..., store and leave in the honeycomb to ripen and mature (Decreto-Lei nº214/2003). This product can suffer...”
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6
Publicado em 2013
“... that the supply of soluble Si to the roots or its spray onto to the rice leaves can decrease blast...”
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Artigo
7
Publicado em 2013
“... that the supply of soluble Si to the roots or its spray onto to the rice leaves can decrease blast...”
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Artigo
9
Publicado em 2021
“... in vineyard soils. Grapevine inoculation with arbuscular mycorrhizal fungi (AMF) can be a suitable strategy...”
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Artigo
10
Publicado em 2011
“... S. mutans (DSB) caused a significant decrease in biofilm growth in a dose-dependent fashion. The morphology...”
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Artigo
11
Publicado em 2011
“... S. mutans (DSB) caused a significant decrease in biofilm growth in a dose-dependent fashion. The morphology...”
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Artigo
12
Publicado em 2016
“... by correction and maintenance of the hoof symmetry and shape. Lameness caused by hoof disorders can be treated...”
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Artigo
16
Publicado em 2017
“... activity; in CAT only ciprofloxacin caused a significant difference, a decrease in its activity...”
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Dissertação
17
Publicado em 2021
“... of SO increased CIE L* and b* values, whereas it caused a decrease in CIE a* values of wieners (P < 0.05). On the...”
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Artigo
19
Publicado em 2012
“.... Uptake of 3H-DG and the effect of tBOOH upon 3H-DG uptake are not dependent on PKC and PI3K. Moreover...”
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Dissertação
20
Publicado em 2020
“... PUFA, the products formed from Omega 6 (n-6 FA) and Omega 3 (n-3 FA) fatty acids oxidation can modulate...”
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