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Showing 1 - 20 results of 248 for search '(( decrease of decrease by processing ) OR ( decreases with decrease food decrease ))~', query time: 1.37s Refine Results
4
Published 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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12
Published 2015
“...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...”
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Article
15
Published 2015
“... snacks with acceptable quality. The effects of the extrusion processing on fiber (soluble and insoluble...”
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Article
18
Published 2022
“...Food allergies are caused by abnormal immune responses to food components (allergens), namely...”
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20
Published 2023
“... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...”
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Doctoral thesis
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