Subjects: “...decrease...”
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“... affected in the piperine plus pilocarpine groups. Piperine increased striatal levels of GABA, glycine and...”
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“.... Untreated P350 animals showed decreased striatal DA and increased DOPAC and HVA levels thatwere not affected...”
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“...1. Nitrogen (N)-fixing Acacia species are often aggressive invaders outside their native range...”
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“... peroxide production decreased after MLT incubation only (p < 0.01). These alterations affected the area...”
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“...Reptiles are highly susceptible to climate change, responding negatively to thermal and rainfall...”
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“... of B. subtilis and B. pumilus together with these by-products can improve soil fertility parameters and decrease...”
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“... stocking rates on production either per animal or per unit area. Ninety does were allocated by stratified...”
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“... are not very affected by the presence of microcystins in their growth medium. Therefore, the activity...”
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“... as narrow row spacing is adopted and larger fields are cultivated. The contact of N fertilizers with plant...”
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“..., a decrease of PSA mRNA expression was observed 48 hours and 72 hours after gene silencing in the siNCoR group...”
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“... period the landscape of the Alto Sabor basin showed an increase in forest area (21%) and a decrease...”
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Subjects: “...Caries-affected dentin...”
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“...Wetland areas in the Brazilian Cerrado, known as “veredas”, represent ecosystems formed on sandy...”
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“... atrativas, armadilhas de pitfall e coleta direta, no habitat de planície alagada, e na área circundante...”
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“... which anthropometric measures were more affected in patients with chronic hepatitis C during 24 weeks...”
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“... decreases in macrobenthic production, mainly due to S. plana perhaps associated with its physiological...”
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“... stocking rates on production either per animal or per unit area. In April 1981, 90 goats were allocated...”
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“... of Alvares was severely affected, with about 60% of its area burnt. Assessing the risk of large wildfires...”
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“...Fresh-cut vegetables are an important and rapidly developing class of convenience foods. Their...”
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