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decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease after » disease after (Expand search)
at properties » meat properties (Expand search), coat properties (Expand search), salt properties (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
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“...-δ in the first 30 s after the application of the pulse, followed by a decrease 1 min after pulsation. This...”
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Article
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“...; however, a decrease occurred with the application of the treatments, when compared to the control...”
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Article
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“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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Master thesis
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“... from cheeses. Various organic acids were used to decrease pH down to approximately 3. In a preliminary...”
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Article
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“... natural or minimally processed food products. Therefore, research has focused on processes that assure...”
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“...Food industry is focused on the development of novel functional foods containing health promoting...”
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Subjects:
“...EVA. gamma irradiation. food irradiation. electric wires....”
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Master thesis
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