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at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
decrease will » decrease cell (Expand search), decrease il (Expand search), decrease milk (Expand search)
decrease with » decreases with (Expand search), increase with (Expand search), decrease in (Expand search)
with decrease » with decreased (Expand search), with deceased (Expand search), with increase (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
1
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“... castings, and one possible way to decrease it might be the use of traditional casting techniques, with...”
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3
“... porosity), it will decrease degradation rate because of diminished autocatalytic e ects. High initial...”
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5
“... perspectives, in-depth studies will be carried out with the whole egg treated with selected PC, to evaluate the...”
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7
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“... as decrease of viscosity and hardening ability during processing and preservation, especially at low...”
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Article
9
“... dilate and what type of delivery they will have. (N2) With the law allowing them to choose a cesarean...”
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Article
10
“... activities, such as mining, processing or use of metals and/or substances that contain metal pollutants are...”
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Master thesis
11
“...The addition of gallium or zinc to ZSM-5 increases the aromatic selectivity and decreases the...”
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Article
12
“...words: pectin, apple Apple juice processing may produce around 20-40% of the raw material...”
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Master thesis
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“... drug on N-glycosylation with an increase in complex glycans and a decrease in high mannose. However...”
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17
“..., under the deschbed experimental conditions, although a decrease in growth (length and weight...”
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18
“... were also affected by processing, with a decrease in monounsaturated and saturated fatty acids, but...”
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19
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“... state (POMS) and depression, anxiety and stress scale (DASS). Applying the neurophysiologic processing...”
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