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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease akt (Expand search), decrease on (Expand search), decrease or (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), to decrease (Expand search), of decree (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease not » decrease akt (Expand search), decrease on (Expand search), decrease or (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), to decrease (Expand search), of decree (Expand search)
decrease at » decrease akt (Expand search), decrease and (Expand search), decrease in (Expand search)
at decrease » rate decrease (Expand search), that decrease (Expand search), and decrease (Expand search)
food effect » flood effect (Expand search), wood effect (Expand search), hood effect (Expand search)
1
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
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“... (test) or 10 hours of fasting (reference). The statistical method for testing the effect of food on the...”
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4
“.... Objective: To evaluate the effect of extruded BRS305 sorghum [Sorghum bicolor (L.) Moench] beverage...”
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Doctoral thesis
5
“... energy intake during all treatment period, an effect that was related to a decrease in both carbohydrate...”
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“... cholesterol did not decrease significantly but the lesion area in the aorta did. ConclusionThe present study...”
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10
“... functionality, gut microbiota, and mineral absorption, are not known. Objectives: (Review 1) To describe the...”
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“... effect, manifested as a decrease in globulin levels. In the final 15 d of the experiment, the animals...”
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“... aim of this research was to investigate the effect of the setting (30 and 60 °C, for 0, 30, 60, and...”
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16
“...The effect of different concentrations (1, 2, and 3%w/w) of glycerol monostearate (GMS...”
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17
“..., only the intensity of red showed a linear decrease as the chitosan concentration increased, and after...”
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“... not impact on the decrease in shear force, increased lipid oxidation or changes in colour with aging...”
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20
“... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...”
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