Mostrando 1 - 20 resultados de 168 para a busca '(( decrease of decrease at decrease ) OR ( decrease during decrease processing effect ))~', tempo de busca: 0,92s Refinar Resultados
2
Publicado em 2015
... 7 to 11 hours. During dehydration process temperature and fruit moisture were controlled. pH, acidity, soluble...
Acessar documento
8
Publicado em 2011
... chestnut production. After harvest and during storage, problems with deterioration may arise, mainly...
Acessar documento
10
Publicado em 2015
..., garlic, pepper, and undergoes processes of maturation, smoking and drying. During the fermentation and...
Acessar documento
11
Publicado em 2019
... for 9 days at 4 °C, and analyzed every 3 days. The results showed a pH decrease during nighttime holding...
Acessar documento
Artigo
13
Publicado em 2012
... in the Andean highlands. The fresh roots are perishable and quickly turn brown during handling and...
Acessar documento
Artigo
14
Publicado em 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
Acessar documento
Dissertação
16
Publicado em 2020
...The addition of gallium or zinc to ZSM-5 increases the aromatic selectivity and decreases the...
Acessar documento
Artigo
18
Publicado em 2019
... meditation. It is hoped that the beneficial effect of this practice in a continuous way, living the present...
Acessar documento
19
Publicado em 2014
...Fresh-cut commodities shelf-life is limited by minimal processing operations and storage conditions...
Acessar documento
20
Publicado em 2019
... ketamine decreases the amplitude of cortical electrophysiological signal during cognitive tasks, although...
Acessar documento
Artigo
Exportar CSV Export RIS