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“...); 0.5; 1.5 and 3.0 g JSF per 100 g diet. The diet with 3.0% JSF increased the HDL level by 20.23% compared to the...”
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Article
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“...-friendly processing method to decompose the circuits into constituent elements and recover the conductive...”
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Article
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“...Salmonella is one of the leading worldwide foodborne pathogens responsible for illnesses and...”
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“... obtained by nanofiltration and evaporation had total solids concentration of 34.8 g/l. The skins tanned...”
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Article
11
“....). During preprocessing, the solids were considered isotropic, linearly elastic, and homogeneous. Initially...”
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Article
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“... of writings featuring the experiences of research and intervention supporters (RIS) of the project, called...”
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Article
14
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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15
“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
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“... of writings featuring the experiences of research and intervention supporters (RIS) of the project, called...”
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Article
18
“... for at-line sensor development and decrease the time and cost of bioprocess development using Rhizopus...”
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19
“... beans. As the moisture content decreases, it reduces the absorbed energy and the breaking force and the...”
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Article
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