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and decrease » and decreases (Expandir a busca), and decreased (Expandir a busca), and increase (Expandir a busca)
decrease can » decrease in (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
can decrease » can increase (Expandir a busca), to decrease (Expandir a busca), the decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
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Mostrando 1 - 20 resultados de 532 para a busca '(( decrease of decrease and decrease ) OR ( decrease can decrease food effect ))~', tempo de busca: 1,43s Refinar Resultados
1
Publicado em 2011
“... to increases in temperature and changes in litter quality that can affect small woodland streams, where water...”
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Artigo
2
Publicado em 2022
“... of drugs, herbal medicines, or food supplements such as probiotics. Here, we investigated the effect...”
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Artigo
4
Publicado em 2012
“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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Artigo
8
Publicado em 2023
“... on cholesterol metabolismand atherosclerosis in the aorta of euglycemic and streptozotocin-induced hyperglycemic...”
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Artigo
10
Publicado em 2020
“...) and hydrophilic (polar head) properties in the same molecule, and are widely applied in the food...”
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Dissertação
11
Publicado em 2025
“... in phenolic compounds, which can provide health benefits to eutrophic, overweight and obese individuals...”
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Tese
12
Publicado em 2021
“... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...”
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13
Publicado em 2020
“... structure with the metal and avoiding its interaction with other food constituents. These complexes can...”
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Artigo
14
Publicado em 2013
“...Tese de doutoramento in Chemical and Biological Engineering...”
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17
Publicado em 2021
“... of SO increased CIE L* and b* values, whereas it caused a decrease in CIE a* values of wieners (P < 0.05). On the...”
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Artigo
18
Publicado em 2020
“... availability of effective natural food additives, the sustainability of the olive oil industries and the...”
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Artigo
19
Publicado em 2023
“... at 4 C. After 12 days of refrigerated storage, a significant decrease in O2 was promoted in PLA films, and the...”
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Artigo
20
Publicado em 2020
“... interaction of plant extracts with the food product, which may prevent or reduce deterioration and improve the...”
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Dissertação
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