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Showing 1 - 20 results of 195 for search '(( decrease of decrease and decrease ) OR ( decrease by decrease sd effects ))~', query time: 0.99s Refine Results
1
Published 2015
“.... The linear decrease in the yields of milk fat and protein are explained by reduced milk yield, whereas...”
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2
Published 2009
“...Objective To compare the intraarticular (IA) analgesic effects of ropivacaine and morphine...”
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3
Published 2017
“... to compare the clinical effects of combination of the anesthetics desflurane, detomidine and medetomidine...”
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4
Published 2022
“... to investigate metabolic, muscle oxygenation and performance acute effects of an upper body repeated sprint...”
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Master thesis
5
Published 2023
“... results suggest that dietary CAM had no adverse effects on health parameters and that daily...”
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6
Published 2018
“... Active Module of Active Recess is a promising strategy to increase physical activity levels and decrease...”
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7
Published 2020
“...g and 400g. Preplanned contrasts were made to determine the effects of Lysolecithin (Lyso), comparing...”
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Master thesis
8
Published 2013
“... tests. In both the DI (n 18) and DI þ EXE (n 17) groups, we observed significant and similar decreases...”
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9
Published 2011
“...BACKGROUND: Previous studies have suggested an association between subclinical hypothyroidism and...”
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10
Published 2020
“... islets improved, as evident from an increase in insulin-positive cells and a decrease in glucagon...”
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14
by Pita, T
Published 2014
“...Lindane is an organochlorine insecticide, persistent in soils and aquifers, lipophilic, chemically...”
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16
Published 2022
“... an increase and decrease in the number of tubules with c-Kit- and placental alkaline phosphatase-labeled germ...”
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17
Published 2022
“... an increase and decrease in the number of tubules with c-Kit- and placental alkaline phosphatase-labeled germ...”
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18
Published 1984
“... production, epistatic effects in certain strain combinations caused decreases in starch-fermenting activity...”
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19
Published 2024
“... its definition, the factors that affect it, how it decreases, the markers used to evaluate it, and...”
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