“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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Subjects: “...Fresh Food...”
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Subjects: “...food safety...”
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Subjects: “...Diet, Food, and Nutrition...”
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Subjects: “...Food Guide...”
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Subjects: “...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...”
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Subjects: “...Food Deprivation...”
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“... volunteers and appears to be well tolerated. Objective The aim of this study was to investigate the effect...”
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“... of breast milk tended to decrease and food intake to increase as the child gets older, with exponential...”
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“..., considered as a “snack” and consumed all over the world [1]. The use of preservatives in food aims...”
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“...© 2020 Informa UK Limited, trading as Taylor & Francis Group.The objectives of this study were...”
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“..., Muscidae): Effects of prey density and food source abundance. The objective of this work was to evaluate...”
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Subjects: “...Information and communication technology...”
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Subjects: “...Food service...”
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“... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...”
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Subjects: “...Ultra-processed Food...”
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“... groups. However, increased food intake and bed rest, and a decrease in physical activity level were more...”
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Subjects: “...Food consumption...”
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Subjects: “...food conservation...”
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“..., and decrease in vitro crude protein digestibility, regardless of the food additive. All treatments...”
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