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Mostrando 1 - 20 resultados de 367 para a busca '(( decrease of decrease and decrease ) OR ( decrease any decrease four notes ))~', tempo de busca: 1,02s Refinar Resultados
1
Publicado em 2011
“... and ketosis in early lactation. Fifty four multiparous Holstein cows yielding >30 L/day were...”
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3
Publicado em 1997
“... br2. Each genotype was sown at four plant populations: 25, 50, 75 and 100.000 plants. ha-1. Hybrids had the...”
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6
por Padez, C.
Publicado em 2003
“... for girls born in 1983 was 12.32 years. Parents' educational level and occupation did not show any...”
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7
Publicado em 2003
“... and hypercholesterolemic rats. Female Fischer rats were divided into four groups. The control group...”
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8
Publicado em 2016
“... present any gastric content after four hours and eight hours of feeding. Gastric mucosa were considered...”
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9
por Costa, V.
Publicado em 2019
“... to evaluate the effect of four fining agents, two vegetable proteins [pea protein and patatin, a protein...”
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10
Publicado em 2017
“... in horses.Materials, Methods & Results: Eight healthy mixed-breed horses (four males and four females...”
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11
Publicado em 2019
“... observed in groups fed rapeseed oil for four and six weeks. Dietary addition of oils did not have any...”
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12
Publicado em 2019
“... observed in groups fed rapeseed oil for four and six weeks. Dietary addition of oils did not have any...”
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13
Publicado em 2015
“...-treatment values in experimental groups (McKenzie, massage and foot reflexology). Significant decrease...”
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14
Publicado em 2012
“... line. The combined use of the S. collinitus methanolic extract and etoposide caused a greater decrease...”
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16
Publicado em 2020
“... top 20cm and Mg2+ in the 30cm top soil. Signifcant increases in exchangeable acidity and decreases...”
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17
Publicado em 2020
“... top 20cm and Mg2+ in the 30cm top soil. Signifcant increases in exchangeable acidity and decreases...”
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18
Publicado em 2024
“... (34 °C) for two days; TIS for four hours, or BC for 15 days. The hematological profile, antioxidant capacity, and...”
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20
Publicado em 1999
“...) in diets for growing and finishing pigs. In the first experiment, four levels (0, 6.67, 13.33 and...”
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